Tag ramen

Savor the Best Sushi and Ramen in Nusa Dua at Barong Tei Casual Japanese Restaurant

Sushi
At Barong Tei Casual Japanese Restaurant, we pride ourselves on offering an authentic Japanese dining experience. Our sushi, made from fresh, high-quality ingredients, provides a perfect balance of flavors and textures. In addition to sushi, our ramen is a must-try, featuring rich broth, chewy noodles, and abundant toppings, all crafted with traditional Japanese techniques. Barong Tei is the ideal destination for lovers of Japanese cuisine, promising a memorable dining experience with a cozy atmosphere and friendly service.

Unveiling the Culinary Mastery Behind the Exquisite Dishes of Barong Tei, a Casual Japanese Restaurant located in Nusa Dua, Bali.

Barong Tei Casual Japanese Restaurant offers a dining experience where culinary excellence is an art form. The warm ambiance invites guests while talented chefs, trained in intricate Japanese techniques, create culinary masterpieces with skill and passion. Each dish, crafted from carefully selected ingredients, reflects a perfect blend of tradition and innovation. In the bustling kitchen, the sights, sounds, and aromas of grilling and simmering broths showcase the chefs' dedication to quality and flavor. The dining experience goes beyond food, telling a story of creativity and deep passion for the culinary arts. At Barong Tei, every meal is a journey of discovery and delight, promising a memorable adventure into the magic of Japanese cuisine.

Menu

Experience the warm ambiance and indulge in authentic Japanese and International flavours at SAI International Restaurant. From Sashimi, Pasta to Indonesian Curry, our diverse menu offers a plethora of delightful dishes. Don’t miss out on our special Japanese sake! Join us in Nusa Dua, Bali specifically at Tanjung Benoa, and embark on a culinary journey filled with heavenly tastes with every mouthful!

Our Team

General Manager Name : Maria Francine daGomez Maria, a seasoned General Manager, brings two decades of rich experience in the hospitality industry to the table. Beginning her career at Aryaduta Jakarta Hotel, she ventured into the world of Japanese cuisine,…